All-Clad BD5 Covered French Skillet, 13" Brushed Stainless Steel

Brand: All-clad
A professional promise. Ideal for searing, browning and pan frying eggs and meat, this French Skillet has a large surface area and high, rounded sides that cut down on splatter and make it easy to flip & baste foods. Five alternating layers of aluminum and stainless steel promote even heating and eliminate hot spots. Lifetime warranty.
Price: $179.99

Related Products

Make bite-sized burgers for a snack or hors d'oeuvre everyone will love. This nonstick grill pan has 7 individual pockets that produce perfectly shaped, flawlessly cooked sliders, each seared with authentic BBQ grill marks. 10-year warranty.
Nordicware Grill Pan, Burger Bites
Make bite-sized burgers for a snack or hors d'oeuvre everyone will love. This nonstick grill pan has 7 individual pockets that produce perfectly shaped, flawlessly cooked sliders, each seared with authentic BBQ grill marks. 10-year warranty.
37.99$
See More
Farberware Nonstick Bakeware 9-Inch-by-13-Inch Cake Pan with Lid
Farberware Nonstick Bakeware 9-Inch-by-13-Inch Cake Pan with Lid
  • Nonstick coating allows easy food release.
  • Cleans easily
  • Pan is Oven safe to 500°F
  • Quality Assurance Guarantee.
    • 13.99$
    See More
    Buy Now
    Bodum Assam Double Wall Glasses, 8-Ounce, Set of 2
    Bodum Assam Double Wall Glasses, 8-Ounce, Set of 2
  • Double wall glasses made from mouth-blown borosilicate glass.
  • Double wall design construction keeps hot drinks hot and cold drinks cold.
  • Condensation-free.
  • Winner of multiple product design awards.
  • Dishwasher safe
    • 27.00$
    See More
    Buy Now
    Texsport Rotisserie Grill and Spit
    Texsport Rotisserie Grill and Spit
  • Metal construction
  • Adjustable height
  • Two swinging arms for keeping foods warm
  • Overall dimensions: 17W x 3D x 34H inches
    • 42.64$
    See More
    Buy Now
    The Butcher's Guide to Well-Raised Meat: How to Buy, Cut, and Cook Great Beef, Lamb, Pork, Poultry, and More
    The Butcher's Guide to Well-Raised Meat: How to Buy, Cut, and Cook Great Beef, Lamb, Pork, Poultry, and More
    27.50$
    See More
    Buy Now
    No comments.
    Only logged user can submit comment. Please Login or Register